The Paradise Cookery School is officially open!
Stepping in for a celebrity chef, Millie Harper is feeling the pressure to make the first ever Paradise Cookery School classes a dazzling success and ensure that bride-to-be Imogen and friends have an unforgettable experience.
Meanwhile, Millie is trying to play it cool around handsome estate manager Zach Barker. But whenever he is near Millie cannot fail to notice the chemistry between them – until someone from Zach’s past arrives and any potential romance seems out of the question.
When disaster strikes and the wedding is in jeopardy, Millie realises she may have to go above and beyond to make sure the school is a success. Can Millie manage to create a day that dreams are made of, and will she find a way to tell Zach how she feels?
Allow yourself to be transported to the balmy St Lucian sunshine by this uplifting summer read – perfect for fans of Jenny Oliver and Sarah Morgan
The Paradise Cookery School
Sunshine & Secrets
Confetti & Confusion
Mistletoe & Mystery (out Sep 2018!)
Title: Confetti and Confusion
Author: Daisy James
Published By: Canelo Escape
Publication Date: 9th July 2018
Guest Post by Daisy James
We are delighted to welcome Daisy James to our blog today to talk about her latest book Confetti and Confusion.
Adventures in St Lucia
Confetti & Confusion is the second book in the Paradise Cookery School series, set on the spectacular Caribbean island of St Lucia. In the story we re-join Millie and Ella as they showcase a myriad of chocolate-themed recipes for bride-to-be Imogen and her friends in the run up to their glamorous wedding at a luxury resort on the hilltop overlooking the stunning Pitons. It’s a dream come true for Imogen to be getting married in such exotic surroundings and, as a confirmed chocoholic, being able to attend the cookery school is the icing on the three-tiered wedding cake.
By the time the Chocolate & Confetti course starts, Millie has been in St Lucia for two weeks and she’s been so busy that she hasn’t had time to see very much of the island. Zach comes to the rescue and offers to take her on a magical mystery tour of the sights, culminating in an exhilarating treat. Millie isn’t sure about that, but if there’s one thing she’s learnt since meeting Zach it’s that life is for the taking and unless she’s prepared to grab it by the scruff of its neck, she’ll be missing out on all the wonderful things on offer in that part of the world. Little did she know what Zach had up his sleeve – zip-lining!
I had a great time watching the videos of people who had enjoyed the zip wire flights on the slopes above the St Lucian capital of Castries. It looked like fun, but also very scary! The trees were as tall as telegraph poles, and the dense tropical foliage hid a plethora of creatures, insects and bugs. The worst bit for Millie was when she stood on the platform, her toes gripping onto the edge, her stomach churning like an out-of-control washing machine. Fortunately, Zach was there to encourage her to take that first flying leap into the unknown and once she’d landed on the next wooden ledge in the treetops, she was hooked! Exhilarating!
In the interests of research, I decided that I should try out a zip wire ride myself. However, flying through the September air in the UK is a totally different experience to what it would have been in the sun-drenched Caribbean, and I have to admit it was the scariest research I’ve ever done. My heart lodged firmly in my mouth, my knees trembled, and it took a great deal of persuasion for me to jump from the safety of the first platform. Nevertheless, I did it – but I can definitely say that I will not be repeating that particular adventure. I prefer the food-based research any day!
Have you done a zip wire flight? Let me know in the comments.
Sincerely
Book Angel x
About the Author
Daisy James is a Yorkshire girl transplanted to the north east of England. She loves writing stories with strong heroines and swift-flowing plotlines. When not scribbling away in her peppermint-and-green summerhouse (garden shed), she spends her time sifting flour and sprinkling sugar and edible glitter. She loves gossiping with friends over a glass of something pink and fizzy or indulging in a spot of afternoon tea – china plates and teacups are a must.
Daisy would love to hear from readers via her Facebook page or you can follow her on Twitter @daisyjamesbooks or on Instagram @booksdaisyjames.
A huge thank you for being a part of the Confetti & Confusion blog tour, Annette. Love Daisy xx
ReplyDeleteYou’re very welcome Daisy. Sorry for my tech problems. X x
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